holiday cooking

Today I Make Gingerbread
I follow the 'Food" Category on Flipboard. I flipped though a recipe set last week that i was inclined to save for later. The Article came from the Huffington Post. Written by Jennifer Segal on her website 'Once Upon a Chef'.
Ambrosia: The Nectar For Kimberly
Last year while celebrating Christmas with my friend Lauren, she invited me to sample her mother’s Ambrosia. Expecting the equivalent of  fruit cocktail from a can (my apologies, mother), I was surprised to find a small bowl bearing some sort of citrus concoction...