Increasing numbers of grocery stores and supermarkets are trying to make gluten-free shopping easier by stocking special products. Brewers are no different.
You probably think making a toast is pretty simple. But if you find yourself outside the U.S. border, you'd be well advised to learn some of these other traditions because the art of making a toast is as unique to each country as its national anthem.
While you were out enjoying brunch on Sunday morning, competitive eater Matt 'Megatoad' Stonie set a world record by eating 182 slices of bacon in five minutes.
The craft beer craze has opened the door for smaller breweries to experiment seasonal brews. Limited time offerings to fit the time of the year. This leads to the pumpkin harvest in the fall not being just for decorations and pies, but also a unique beer.
Bacon & Brewfest is by nature, already a palate pleasing assembly of the finest craft beer from around the country and some of the tastiest bacon inspired dishes from the area.
The first ever Bacon and Brewfest Presented by Greene Beverage in Tuscaloosa is coming up November 1st. I'm pretty fired up about this. What could be better than craft beer and bacon dishes?? I'm always checking the Bacon and Brewfest page for updates. You should too.
In my opinion, Alabama brewers are leading the charge in the recent craft beer explosion and are producing some of the finest quality brews in the country.
There are hundreds of homemade keg ideas to be found on the internet from coolers to buckets to gigantic freezers. But one of the coolest has to be a pumpkin keg!